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History

2020.09
“Yakiniku USHIGORO” in Yokohama scheduled to open.
2019.11
“JO Nishiazabu” achieved star for two successive years for『 Michelin Guide Tokyo 2020』
2018.11
“JO Nishiazabu” achieved star in two years since they open for 『Michelin Guide Tokyo 2019』
2018.11
“Yakiniku USHIGORO” in Ginza Namiki St. opened.
2018.07
“USHIGORO S. Ginza” opened.
2017.08
A new brand “JO Nishiazabu” opened.
2017.06
A new brand “USHIGORO S. Nishiazabu” opened.
2016.10
A new brand “CINA New Modern Chinese Ebisu” opened.
2016.10
“USHIGORO Bambina Ginza” opened.
2015.05
“Yakiniku & Sake USHIGORO Kan Gotanda” opened.
2015.04
“USHIGORO Bambina Ebisu Hilltop” opened.
2014.06
“USHIGORO Bambina Shibuya” opened.
2014.04
“Yakiniku USHIGORO” in Ginza opened.
2014.03
New brand “TEPPAN Bambina Azabujuban” opened.
2013.12
“USHIGORO Bambina Shinbashi” opened.
2013.10
New brand “Yakiniku & Sake USHIGORO Kan Ebisu” opened.
2013.06
“USHIGORO Bambina Gotanda” opened.
2013.03
“USHIGORO Bambina-Carbone Nakameguro” opened.
2012.08
New brand “USHIGORO Bambina Ebisu” opened.
2011.04
“Yakiniku USHIGORO” the head restaurant in Nishiazabu opened.
2011.01
Sangue, Inc. established.